A blissfully quiet day here watching it rain. No errands, no after school activities (cancelled because of the rain). I switched our laundry room/coat room over from winter to summer. I washed all the winter gear (snowpants, hats, gloves, etc.) and stored them and the snow boots to make room for the beach towels and sunscreen. Wishful thinking on a cold, rainy day but summer will be here soon enough. Next step is to get the summer clothes figured out for all the kids and see who needs what. Mary and I may need to go shopping for her. Oh darn.
Here's what I had today:
Breakfast - Banana-apple buckwheat muffins
I will definitely be making these again, they are tasty.
Lunch - Avocado and black bean tacos
The real star of this dish for me was the corn tortillas I found at Whole Foods. They are sprouted corn tortillas made by Food for Life. They have great flavor. A good meal, I enjoyed the whole thing.
I had the broccoli salad leftover from last week so I wanted to use it up. It was ok as a leftover, I enjoyed it more when it was freshly made. I'll keep this one on my list to use as a side. Mental note: make enough for one meal so there won't be leftovers.
